How to List Your Indian Restaurant on AaharLink for Free (Step-by-Step)

If you own or manage an authentic Indian restaurant anywhere in the world, getting listed on AaharLink is one of the best free marketing decisions you can make. Our directory is visited by thousands of NRIs, Indian food lovers, and travellers every month—all actively searching for exactly what you serve.

And the best part? It is completely free. No subscription, no commission, no hidden fees. Here is exactly how to get started.

Step 1: Create Your Owner Account

Visit AaharLink.com and click "Register" in the top navigation. Fill in your name, email address, and a secure password. You will receive a verification email—click the link to confirm your account. This takes less than two minutes.

Step 2: Add Your Restaurant Details

Once logged in, click "Add Your Restaurant." Fill in your restaurant name, full address, cuisine type (Gujarati, Punjabi, South Indian, Street Food, etc.), phone number, and website. The more complete your listing, the better it ranks in our internal search and on Google. Add your opening hours, price range, and any special dietary accommodations (pure veg, Jain-friendly, Halal, etc.).

Step 3: Upload Photos and Your Menu Highlights

Restaurants with photos get significantly more clicks than those without. Upload at least three to five high-quality images: your restaurant interior, your signature dish, and your storefront. Add three to five "signature items" to highlight what makes your food special—these appear prominently in your listing card.

Step 4: Go Live and Get Discovered

Once submitted, your listing is reviewed and typically goes live within 24 hours. From that point, you appear in searches by cuisine type, city, country, and dietary preference. Restaurant owners who keep their listing updated—adding new photos and responding to interest—consistently report increased foot traffic from the platform.